In addition to the growing demand from the healthcare and infant nutrition sectors, the North American GOS market is benefiting from increasing innovation and product development. As consumer preferences continue to evolve, there is a strong focus on creating new products that cater to specific health needs, dietary preferences, and lifestyles. For example, the rise of plant-based and lactose-free diets has led to the development of dairy alternatives enriched with GOS to support digestive health.
The North America galacto oligosaccharide market is accounted to US$
170.0 Mn in 2018 and is expected to grow at a CAGR of 8.9% during the forecast period 2019 โ 2027, to account to US$ 363.1 Mn by 2027.
North America Galacto Oligosaccharide Market The United States accounted for the largest market share in the North America galacto oligosaccharide market. The rising prevalence of chronic diseases due to changing diet patterns, irregular meal timings, the growing obese population in the US, has led to an increased demand for galacto-oligosaccharide products in the US.
Market Insights
Increasing health concerns and consumer shift towards healthy foods
North America Galacto Oligosaccharide Market A healthy diet helps protect against various diseases like diabetes, heart disease, and cancer. The growing geriatric population and increasing health concerns among consumers boost the demand for galacto-oligosaccharides in developed and developing countries.
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Increasing demand from infant formula producers provides opportunity for the galacto oligosaccharide market growth
North America Galacto Oligosaccharide Market Galacto-oligosaccharides is added to infant formula to make it like motherโs milk and to promote growth & development of beneficial intestinal microbiota that boosts the demand for galacto-oligosaccharides during the projected period. Galacto-oligosaccharides are considered as key ingredients in infant formulas. North America Galacto Oligosaccharide Market It benefits the bowel function in the baby by enhancing the growth & activity of the beneficial bacteria in the colon and increases defecation frequency, which helps prevent constipation in children and infants.
North America Galacto-Oligosaccharide (GOS) Market Overview
North America Galacto Oligosaccharide Market The North American market for Galacto-Oligosaccharides (GOS) is witnessing significant growth due to rising awareness about the benefits of prebiotics, increasing demand for functional foods, and growing adoption of GOS in infant nutrition and health supplements. GOS, a group of carbohydrates derived from lactose, is a type of oligosaccharide that is not digested in the small intestine and reaches the colon intact. It is well known for its prebiotic properties, North America Galacto Oligosaccharide Market stimulating the growth of beneficial gut bacteria such as bifidobacteria. This makes it an important component in the development of health-focused foods and supplements. North America Galacto Oligosaccharide Market As consumer preferences continue to shift toward health-conscious and natural products, GOS is becoming a key ingredient in food and beverages, dietary supplements, and infant formula.
Key Drivers of the North American GOS Market
1. Growing Awareness of Gut Health and Prebiotics One of the primary drivers of the GOS market in North America is the increasing awareness regarding gut health. The role of the gut microbiome in overall health has become more prominent in recent years. Consumers are now more informed about the importance of maintaining a balanced gut flora to support digestion, immunity, and mental well-being. North America Galacto Oligosaccharide Market As a prebiotic, GOS promotes the growth of beneficial bacteria such as bifidobacteria, which has been linked to several health benefits, including improved digestion and enhanced immune function. This growing awareness is pushing the demand for functional foods and beverages containing prebiotics, including GOS.
2. Demand for Infant Nutrition Products North America Galacto Oligosaccharide Market The demand for infant formula enriched with prebiotics, such as GOS, is another significant factor contributing to the market’s growth. GOS is used in infant formula to mimic the prebiotic effects of breast milk, which naturally contains oligosaccharides that support the development of the babyโs gut microbiota. With rising concerns over infant health and nutrition, especially among working parents, there is an increasing preference for formula milk with prebiotics. North America Galacto Oligosaccharide Market The growing birth rates in North America, particularly in the United States, also contribute to the demand for such products.
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AIDP, Inc.
Baolingbao Biology Co., Ltd
Clasado Biosciences
Fonterra Co-operative Group
Ingredion Incorporated
Kerry Group
Olygose
Royal FrieslandCampina N.V.
Vitalus Nutrition, Inc
Yakult Honsha Co. Ltd
NORTH AMERICA GALACTO OLIGOSACCHARIDE MARKET SEGMENTATION
By Type
โข Liquid
โข Powder
By Application
โข Food & Beverages
โข Dietary Supplements
โข Others
By Country
โข U.S.
โข Canada
โข Mexico
Moreover, the rise of clean-label and natural products is creating new opportunities for GOS-based ingredients. As consumers are increasingly avoiding products with artificial additives, preservatives, and highly processed ingredients, GOSโs natural origin and prebiotic benefits make it an attractive option for manufacturers aiming to create healthier, functional foods. These factors present significant opportunities for the GOS market to expand into various food and beverage categories, from dairy products and beverages to snacks and cereals.
Additionally, the ongoing research into the potential benefits of GOS is expected to open up new applications for the ingredient. Studies continue to explore its role in managing conditions such as irritable bowel syndrome (IBS), inflammatory bowel disease (IBD), and metabolic disorders. As more scientific evidence supports the health benefits of GOS, its use in the food, supplement, and pharmaceutical industries is likely to grow.
Despite the favorable growth prospects, there are several challenges that the GOS market faces in North America. One of the most significant barriers is the relatively high production cost of GOS compared to other prebiotics, such as fructooligosaccharides (FOS) and inulin. The extraction and enzymatic processing required to produce GOS can be costly, which could limit its use in price-sensitive markets.
Additionally, while consumer awareness of gut health is increasing, many people may not fully understand the specific benefits of GOS, which could limit its widespread adoption. Educating consumers on the role of prebiotics in gut health and overall wellness is crucial for driving market growth.
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